Fun fact about me: I LOVE watching the Food Network and Cooking Channel but I am super picky so I wouldn't eat half of the things I see on the shows.  I hardly ever cook for myself these days because I don't get home from work until 7:30 and just want something super quick: hello frozen pizza, and pre-made - albeit delicious - rosemary and thyme chicken.
When my Marshalls Project Fab resolutions challenge came I knew what I wanted to do.  My first goal was never paying full price for fabulous clothes (post 1 | post 2).  But I also want to try to cook at home more often, it's going to be hard but I know it will improve my overall health and happiness. I really enjoy cooking, it's just finding the time.  I may end up cooking meals on the weekends and then eat them during the week.
Where does Marshalls come in here, you ask? Well, I got 75% of my cooking supplies there! I needed a new pan, some other kitchen essentials that I was missing and a couple things I just wanted for fun (a mandolin!) Everything I bought was a great price (and most of it was found on clearance too!) Let's not forget that good portion of the cookware I already own is from Marshalls or Home Goods. Can you tell it's my favorite store yet?
I decided to have Lydia and Christine over and made a tasty (I hope) meal: Strawberry Balsamic Chicken and Potatoes with rosemary & garlic! For dessert I made my "famous" (to me) Chocohotopots and taught the girls how to make french macarons.  I'm splitting the post into two days because as usual there are too many photos I like! I went from over 400 to 175 and then chose my favorites from that to share.

P.S. Did any of you ever watch The Galloping Gourmet?! I used to watch it every day when I was younger. Yes, I watched cooking shows instead of kid shows (although I watched those too.)

* Disclosure: I have received free products or value from Marshalls or The TJX Companies, Inc. in connection with my affiliation with Marshalls Project FAB.